Prep Time: 10 minutes
Cooking Time: 15 minutes
Makes: 4 servings

INGREDIENTS:
8 Evergood Old Fashioned Frankfurters
8 hot dog buns

DIRECTIONS:
To Boil: Bring 2 quarts of water to a boil in a saucepan, lower the heat, add the frankfurters and simmer 4-5 minutes.
To panfry: Melt 1 tablespoon butter over medium heat in a skillet. Make several diagonal cuts on each frankfurter and fry 3 minutes on each side, or until browned.
Serve on buns with mustard, catsup and sweet relish.